Job description
- Competitive Pay
- Paid Time Off
- 401 K
- Employee Recognition Program
- Employee Discount Program
- Serve food and snacks according to the planned menu, and the resident's food preferences and diet order.
- Assist in the preparation, service of meals and food for patients, employees, and special events as instructed by the Dietary Manager.
- Take out all trash cans after each meal, sweep, mop, and sanitize work areas
- May wash dishes, etc. when necessary or when instructed to do so by the Dietary Manager.
- Experience in food prep and service preferred but not required
- COVID Vaccination required
If you are passionate about improving the quality of life for our residents and exemplify a values-based approach to your work, demonstrating safety, care, professionalism, efficiency and strong team orientation, and outstanding communication, we welcome your application!
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