Job description

POSITION DESCRIPTION
POSITION TITLE: Frozen Food and/or Dairy Stocker
ACCOUNTABLE TO: Frozen Food and/or Dairy Lead
________________________________________________________________________
PRIMARY OBJECTIVE
To provide stocking support for Frozen Food and/or Dairy Department.
NATURE AND SCOPE
Emphasis in this position is on stocking, load cutting, sorting, ordering and
display building in order to ensure maximum department sales and product availability.
Primary learning challenge is product location, ordering and acquiring necessary
production speed in cutting, sorting, and stocking. This position requires ongoing
judgment/decision making, social skills/verbal interaction, reading, moderate to heavy
lifting, operation of pallet jack and box cutter and exposure to cold temperatures.
Position functions and work hours may vary according to business needs. Assignments
and work direction are provided by the Frozen Food and/or Dairy Lead or person in
charge.
ESSENTIAL POSITION FUNCTIONS
1. Provides friendly and efficient customer service by demonstrating sincerity,
patience and respect in all customer interactions.
2. Throughout the store, greets customers in a genuine and friendly manner. Learns
customer names and uses them respectfully in greetings.
3. Assists customers throughout the store by:
· Escorting them to products they are looking for
· Loading or unloading heavy items and assisting with products that are out
of reach
· Offering product and/or recipe suggestions and recommendations
· Responding to customers’ questions and requests in a timely manner
· Treating them as the most important people in the store
4. Sincerely thanks customers for their business and choosing our store.
5. Demonstrates teamwork to ensure customer satisfaction and a pleasant working
and shopping environment.
6. Receives, sorts and stocks frozen food and/or dairy products
-Unloads product off truck
-Monitors and verifies load, signs invoice and locks receiving area
-Sorts and stocks product, handles overstock
-Ensures proper rotation, facing, product handling, load limits, placement and
cutting
-Monitors proper temperatures for cases and coolers
Frozen Food & Dairy Stocker Page 2
-Is aware of reasonable productivity expectation
7. Performs display preparation and upkeep
-Prepares location according to instruction and cuts, stocks and faces display
product
8. Performs ongoing clean up of sales floor and backroom
-Performs general aisle clean up immediately, compacts cardboard, stacks
pallets, cleans up spills
-Utilizes protective devices (jacket, thermal gloves, hat)
9. Assists cashiers with product replacement and price checks, assists customers
with information and product location, and responds to department phone calls
10. Follows all store and department policies and procedures
Functional Requirements
Frequent: Physical - lifting 36 to 60 lbs., lifting/carrying 15 to 30 lbs.,
pushing/pulling 900 to 2200 lbs., kneeling, squatting, turning,
reaching, walking, standing, stooping/bending, equipment operation (hand
jack, power jack, box cutter, flatbed, compactor, broom, mop, intercom
system)
Mental - judgment/decision making, math, memorization, reading,
social/verbal interaction
Environmental - extended period of time in cooler (38 degrees)
and freezer (-20 degrees)
Occasional: Physical - crawling, climbing ladders, walking on uneven
ground, lifting 60 to 70 lbs.
11. Notifies P.O.S. of new product and discrepancies
-Assists in maintaining department signs
-Assists with product ordering
12. Education and/or Experience
-High school education (or concurrent enrollment in an educational institution)
preferred but not required
IMPORTANT DISCLAIMER NOTICE:
Within each essential functional requirement, “Frequent” represents approximately 15% of the
work shift or at least ten repetitions per work shift; “Occasional” represents approximately less
than 15% of the work shift or fewer than ten repetitions per work shift.
The job duties, elements, responsibilities, skills, functions, experience, educational factors and
the requirements and conditions listed in this job description are representative only and not
exhaustive of the tasks that an associate may be required to perform. The Employer reserves
the right to revise this job description at any time and to require associates to perform other

Job Types: Seasonal, Part-time

Pay: $20,694.54 - $21,742.58 per year

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Milwaukee, WI 53223: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Work Location: One location

shipshapebody.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, shipshapebody.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, shipshapebody.com is the ideal place to find your next job.