• We are looking for an energetic professional with a positive attitude and a passion for service, who has high volume line waitstaff serving experience to be a part of our food and beverage team.
• This individual must be highly organized and have had proven results in displaying teamwork, attention to detail and a sense of urgency.

• Complies with Locust Hill Country Club’s Standards
• Report to work at the scheduled time, neatly groomed and dressed in accordance with Locust Hill Country Club's appearance standards
• Exceptional attention to detail
• Anticipate guest and contact needs, ascertain satisfaction, and respond urgently and appropriately to concerns and requests
• Exceptional communication abilities when interacting with associates, guests, clients and internal departments to build relationships
• Able to consistently perform tasks with little direct supervision
• Works harmoniously and professionally with co-workers.
• Must provide the following items for their uniform; black or khaki pants or shorts, black socks and all-black shoes.

• Locust Hill Country Club is seeking dedicated, experienced, fast-paced individuals to join their service team. Full and Part-time positions are available
• Team members will receive top pay with an hourly rate starting at $14.20 per hour (depending on experience).
• Qualified candidates must be 18 years of age or older and we prefer a minimum of 1 year of service experience, preferably in a high-volume upscale establishment.
• Physical Requirements:
• Must be able to continuously sit, stand and walk for a minimum of 8 hours
• Must be able to bend, kneel, push and pull over the course of a shift
• All employees must maintain a neat, clean and well-groomed appearance per the Club's appearance standards
• Will be occasionally required to perform job functions outdoors and be exposed to sun, heat, humidity and other elements
• Must be able to work a flexible shift that includes early mornings, nights, weekends, holidays, split shifts, and extended shifts
• Must have a reliable form of transportation to and from work
• Ability to read, write and communicate effectively in English, both written and oral
• Must be able to periodically lift and carry up to 30 lbs. over the course of a shift

• Education: High school or equivalent education required

• Previous waitress, waiter or banquet server experience preferred
• Country club experience is strongly preferred

Locust Hill Country Club originated in the summer of 1925 by thirty of the younger and more progressive business and professional men of Rochester and members of the Rochester Gyro Club. They purchased from Frank Zornow the "Locust Hill Farm" – eighty-nine acres of farmland on the north side of Jefferson Road in Pittsford. The barn was converted into a Locker House, with a fully equipped Pro Shop, bag storage, showers, lockers, and lounge room where food was served. The farmhouse was made into a clubhouse with 40 lockers on the second floor for the lady players. The course initially featured nine excellent holes for golf. The Club soon expanded to 225 members and in 1927 purchased 52 acres South of Jefferson Road and expanded to eighteen holes. Seymour Dunn, a well-respected architect, and golf club maker from Scotland who had previously designed The Lake Placid Golf Club, was hired to complete the project. Dunn was born in Scotland in 1882, his ancestors had been golfers, clubmakers, greens keepers and golf course architects for more than 100 years. In fact, his ancestors can be traced back to Mary Queen of Scotland and the first golf course ever built. In 1984 the clubhouse underwent a $1 million-dollar renovation that connected the main clubhouse and the locker room building with the addition of the member's dining room on the main level. A patio off the dining room was enclosed to create a separate bar area in 1991. The Clubhouse received a complete $3 million interior renovation in 1998 which included the addition of the three-story octagon "Loggia". The master plan for the Clubhouse was completed in 2006 with an addition to the Ballroom, a 2,000 square foot state-of-the-art fitness center, and exterior decks and patios overlooking the golf course. Two heated paddleball courts have since been built with a “warming hut” that serves both the platform tennis courts and the swimming pool facility. A complete renovation of the tennis court complex is now underway to improve the playing courts for tennis and pickleball. Locust Hill was the home of the Wegman's Rochester International LPGA tour. Locust Hill has hosted this event since 1977 when it started as "The Bankers Trust Classic". It was one of the longest-running events on the LPGA tour and was upgraded to the PGA Championship of the LPGA Tour in 2010. Locust Hill Country Club is a private full-service, year-round country club which provides a prestigious, yet friendly and welcoming environment for all of its members, their families, and their guests. Locust Hill Country Club is the private club of choice in Rochester, New York. The Club is proud on providing a home away from home, with personable, easy, and memorable club experiences.