Job description
- Serve guests utilizing Spare Time Entertainment’s Steps of Service.
- Greet guests and take orders, answering questions related to specials, prices, and food.
- Demonstrate knowledge of the menu, with the ability to make suggestions.
- Confidently operate the POS System making accurate transactions while ringing orders, providing guests their bill, collecting payments, and making change.
- Provide all required complimentary shift paperwork with settlement in a consistent and organized manner.
- Complete shift opening and closing duties.
- Maintain clean equipment and working areas by following the restaurant’s preventative maintenance programs and in accordance with Local, State, and Federal Health Department Codes.
- Keep products and areas organized and restocked as needed.
- Responsible for keeping guest eating areas clean.
- Help put away food and supply deliveries.
- Prepare and serve food to guests in a timely manner.
- Adhere to all food safety and quality regulations.
- Assist with waste control.
- Communicate any inventory shortages to supervisor.
- Promote knowledge of the location’s features and upcoming events.
Experience
Preferred- Entry level position. No experience necessary.
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